Sweet Zanjlan
Ingredients
Four eggs
2 bags of oil
2 Senida bags
2 Leaves
1 I am
Half - Kg
Flour according to mixture
The chocolates are black to paste
how to prepare
The dough should be a little wet, so we take the dough to the small edges on the oil-topped table. We start to assemble the dough into small circles and then let the oven sink into it. They are ready and we run to cool and we glue every two with some blending
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Comment has received upvote.thanks
thanks, but this not profitable for me :)
Thankx my dear
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