Filipino Dessert #2: "Graham Truffle Pops Recipe.
I would like to show you my dessert and you can do business if you like. 😍
Fixings:
200g squashed graham
1/2 glass dense drain (or more)
Dissolved chocolate for the covering
Sprinkles
PROCEDURES :
Blend the Graham and the consolidated drain..
Until the point that it would appear that pieces.. it ought to be not very wet nor excessively dry...
Shape into a little ball.
After, stick a stick up the ball's arse.. I couldnt discover candy sticks so I utilized an inflatable stick and cut it..
Dissolve the chocolate... I recommend soften it in a glass cause it will make your life less demanding later.
Presently dunk it on the dissolved chocolate.
Yummmm...let it dribble first.
Move it on the sprinkles... or on the other hand ground peanuts...or anything you need.
Put aside and you can put it inside the cooler to solidify it speedier.. in any case, the climate is frosty when I made this so I didn't put it inside the ice chest and it solidify sufficiently fast.. yet, in the event that it's late spring, that is an alternate story.
I wrapped it in plastic and tied a strip.. just to make things adorable... like ehem..like me.
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STOPThose are great sweets.
You are part of my "Food By Red Fish" post.
Thank you so much I've seen that and its a pleasure to be part of that.