Dailyfoodphotography contest: ginataang gabi for lunch
Hello steemit friends! Today I will be sharing again about food/viand. Here's one of my fave a ginataang gabi I cooked it for our lunch.
Easy and simple to cook just sauté garlic and ginger then put the slices gabi(taro) stir it till it become dry. put the coconut milk, cover the pan and turn the stove in medium heat, wait till it boil and you can add salt and some seasonings. Make sure that the coconut milk is enough to cooked the gabi well but not too much also so that it will be more tasty. A taste of gata or coconut milk makes it yummy 😋
Mangan tayo!(In iloko dialect) Let's eat!!! 😊
All thanks to @mininthecity for this #dailyfoodphotography contest category.
Congratulations @amliv08! You have completed some achievement on Steemit and have been rewarded with new badge(s) :
Click on any badge to view your own Board of Honor on SteemitBoard.
To support your work, I also upvoted your post!
For more information about SteemitBoard, click here
If you no longer want to receive notifications, reply to this comment with the word
STOP