NEW VIDEO : Strawberry & Cream Meringue Cookies Recipe
This recipe has not been posted on seen anywhere on social media yet! Posting on @dlive first!! So subscribe to @dlive and follow me here to see BRAND new content!
Strawberry & Cream Meringue Cookies are so amazing, fresh and tasty. You get a bite of summer in each cookie. The perfect meringue is sweet, light and crisp with a slightly chewy centre and the strawberries are a perfect addition with vanilla cream. To die for.I hope you guys enjoy this recipe! If you like strawberries like I do, this is the dessert for you!
Ingredients
For the meringue
4 egg whites
225g caster sugar
50 gr strawberry coulis
For the filling
fresh strawberries
120 gr of mascarpone
120 gr double cream
50 gr strawberry coulis
3-6 tbsp of icing sugar
1 tsp of vanilla extract
Strawberry coulis
100 gr frozen strawberries
50 gr sugar
Directions
Step 1 : In a clean bowl, add egg whites. Make sure the bowl is not greasy and there is no egg yolks in your egg whites or it wont whisk to stiff peaks. Start whisking the egg white for 5 min on low speed until foamy, then slowly start adding sugar and whisk on high speed. Meringue is done when its glossy, you have stiff peaks and there is no sugar in the meringue.
Step 2 : Place frozen or fresh strawberries in a pan with sugar and cook on low for 5-10 min until strawberries soften. Once they are ready, place them into a blender and blend until smooth. Siv through strawberries if you wish, or you can leave them with seeds.
Step 3 : Mix strawberry puree with meringue, you can leave stripes if you want and place in a piping bag with no nosil. Pipe your strawberry meringue cookies on top of parchment paper and space them 1-2 cm apart as they grown in the oven.
Step 4 : Bake them for 1 hour for 120 C / 250 F. Leave the cookies to cool down completely.
Step 5 : Make vanilla cream. In a bowl, add mascarpone cheese and double cream. Whisk until soft peaks. Add vanilla extract and icing sugar and mix it well. Set in a fridge if you want it to set a little.
Step 6 : Place 1 tsp of cream into each meringue cookie, ad fresh strawberry and top with second half of meringue cookie. You can also pipe these for a cleaner cut. Place in a fridge to set. You should add the cream an hour before serving them, as they will go soggy if you dont eat them. Enjoy!
My video is at DLive
Greetings, sweet and dear Alassyum
What a delicious recipe with. Even I don't like a lot of candy because, after a while, I think are nauseating, I'd love to try this Cupcake with Strawberry inside.
For me, the most delicious must be the white cream. It gives a special touch at dessert. Here in Brazil I also see some foods in this white cream is used and always very tasty. You put a post about participating in the master chef. If you get in (I'm in) can bring this dessert to go, because, besides being tasty, it's a very nice, sweet about the aesthetic part, Yes, the strawberry in this "cookie" makes you very beautiful.
Thank you for posting good afternoon!!
thank you so much! yeah its vanilla bean cream its amazing!! :)
Delivery yang luar biasa bagus sekali dan post yang luar biasa bagus sekali saya sangat suka post anda ,salam steem kawan
wow seems very good, can not wait to taste it.
To listen to the audio version of this article click on the play image.
Brought to you by @tts. If you find it useful please consider upvoting this reply.
Those look amazing like it’s almost a shame that all I want to do is shove them in my face without a second thought for the presentation
We soon going to have to refer to ourselves as allysfatfollowers if she keeps this up
hahahah :))) i love that soo funny!
Can you please make a pork loin dish?
yeah i will put that on my list :)
Congratulations @allasyummyfood! You have completed some achievement on Steemit and have been rewarded with new badge(s) :
Click on the badge to view your Board of Honor.
If you no longer want to receive notifications, reply to this comment with the word
STOPTo support your work, I also upvoted your post!
looks yummy! thanks for sharing :)