Enchilada Lasagna
It was easy to put together the traditional-style lasagna layers. Gather all your ingredients together.
- Egg
- Enchilada Sauce
- Shredded Cheddar Cheese
- Stewed Tomatoes
- Chopped Onion
- Shredded Mexican Blend Cheese
- Cottage Cheese
- Minced Garlic
- Ground Cumin
Brown ground beef in skillet with onion and garlic; drain.
Add tomatoes, enchilada sauce and cumin; simmer 20 minutes uncovered.
Layer in 9X13 pan and bake at 350 for 20 minutes covered.
Uncover and bake 10 more minutes til bubbly. Let stand 14 minutes before serving.
**Voila! **
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