Revolutionary Momo’s in Britain- Streetfood

in #food6 years ago (edited)

With the growing popularity of street food in Britain, the tendency of street food revolution in recent years is noteworthy (Channel 4 News 2013). This industry is escalating as the consumers are increasingly becoming foodie people in the UK and has the future prospect of growing bigger (Montfoort 2013). With this revolution, people always crave for something new, unique and creative which is highly valued. Artisan dumpling is in trend at the moment.
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These artisan dumplings are filled with meat or vegetables and in Nepal these little parcel called ‘momos’. It is searved with mouth-watering variety of home-made dipping sauces made of fresh tomatods or spicy green chutney. Since dumpling is in trend, we can see these healthy and delicious momos which is been introduced in the streets of Britain.
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In spite of its miniature size, the whole process of production of delicious dumplings requires a surprising degree of commitment. The home-made food is highly respected in terms of freshness, hygienic, more nutritious with no preservatives which would be offered at Momo hut, shepherds bush market where customers can get the luscious flavour with authentic taste. It is the confidence Momo hut hold that every single customer would visit again where their satisfaction, hygiene and the service would be the priority.

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Not being limited in shepherds bush market, dumpling is quite famous in heart of britain(London) too.

Favours, eating habits and exploring on food is changing in accordance of time.
#streetfood #momohut #london #myshepherdsbushmarket #steemblogger

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