Membuat masakan kue menjelang lebaran (idul fitri)
Hello gusy!
Kali ini saya menceritakan tentang adat masyarakat indonesia khususnya aceh, kenapa berbicara aceh iyaa, tentu dikarnakan saya lahir di aceh dan tumbuh besar bersama keluarga di aceh.
Adat / budaya orang aceh jika memasuku akhir dari bulan ramadhan (puasa) maka bagi kaum hawa (wanita) melakukan kegiatan rutin dirumah yaitu memasak kue untuk cimilan lebaran.
Kue yang dimasak pun beraneka ragam hasil dari kretivitas anak bangsa mungkin bisa sahabat steemian lihat aneka ragam kue khas aceh menjelang lebaran, click here
Kebiasaan ini dilakukan oleh masyarakat aceh umumnya untuk cimilan kue bagi pendatang atau tamu kerumahnya pada hari lebaran, berikut beberapa gambar saat kami memasak kue.
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