Peanut Butter Jam and Apple Quick Oatmeal Breakfast

Hello Steemians,

Who love to eat oats in the morning, welcome to my team! I love hot oatmeal or overnight oats topped with different ingredients like granola, fresh or frozen fruits, peanut butter, coconut cream, jam etc.

I find eating oats comforting. For me, it's definetely a comfort food no matter the fact they're hot or cold. I think texture and consistency of the oats give me this feeling. They are sort of creamy and silky.  

Oats are rich in good healthy fats, they are a super good source of fiber and also they contain high levels of Vitamin B complex. They reduce bad cholesterol and blood pression, stabilize blood sugar plus many other benefits. JUST EAT OATS!!!! They are gluten free too!!

And ofc, I like the fact you have them ready in 10 minutes. I'm a "quick breakfast making" type of girl and I don't like to spend my time in the morning making complicated long time consuming recipes. I prefer to put my energy in something else because in the morning I feel more energized. But exceptions can be made :) and ARE made, but occasionally. 

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INGREDIENTS

Making the oatmeal:

- 1cup of rolled oats

- 400 ml vegetal milk (almond, cacao, oat milk)

- one pinch of vanilla

- one pinch of cinnamon

- sweetener no needed 

Toppings:

- one big TBSP peanut butter

- one small apple (cut in peaces)

- 2 TBSP your favorite jam

- cinnamon

- a few almonds (for "crunchyness"

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INSTRUCTIONS

1. In a pan, bring to a boil the milk. Then add the oats and reduce heat to medium-low. 

2. Cook, stirring occasionally for 4-5 minutes.

3. Remove from the heat, cover with a lid and let it stand for 2-3 minutes.

4. Add the toppings: peanut butter, peaces of apple, cinnamon, jam and almonds.

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Have a blissful Friday!

XoXo

Miss Deli