Steaks from cauliflower: A grilled recipe

Steaks from cauliflower is a delicious dish to have. Served with balsamic vinegar and Parmesan cheese, this will make you see cauliflower in a whole new light.



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Ingredients

• salt - to taste;
• 2 teaspoons turmeric;
• 1 teaspoon ground parsley;
• ½ teaspoon ground black pepper;
• ½ teaspoon ground cumin;
• ½ teaspoon ground coriander;
• ½ teaspoon ground ginger;
• 1 clove of garlic;
• 1 head of cauliflower;
• 2 small potatoes;
• 2 tablespoons of olive oil.

Preparation

Mix spices and chopped garlic. Cut the cabbage and potatoes vertically into several identical steaks about 2 cm wide. Lubricate them with oil and grate on all sides with a mixture of spices. Put the cauliflower on the grate and fry for 5-8 minutes on each side.

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