Saute Papaya Leaves
Saute Papaya Leaves
Ingredients:
- Papaya leaves (boiled with salt) wash, squeeze and cut into pieces.
- Rebon 2 tablespoons (roasted)
- Pete 1 board (cut into 3 parts)
- 2-sheet bay leaves
- Extends 2 centimeters (crushed)
- Garlic 3 cloves (roughly chopped)
- 6 grains onion (roughly chopped)
- 2 large red chili peppers (roughly chopped)
- 1 piece of green tomatoes (cut into pieces)
- Salt 1/2 teaspoon
- 3/4 teaspoon of sugar
- Chicken stock powder 1/4 teaspoon
- 50 milli liters of water
- Sufficient oil to saute
How to make:
First heat the cooking oil
saute onion and garlic until fragrant
Then enter the other ingredients. cook until cooked
Serve while warm