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Tortilla Chip Chicken

Ingredients

50 ml of vegetable oil

4 tbsp pepper red powder

1/2 tsp oregano powder

1/2 teaspoon cumin

100 g of tortilla chips

9 pieces of chicken wings, cut into two

The steps

1. Mix oil, chilli powder, oregano, and cumin in a bowl. Stir well. Set aside.
2. Puree the tortilla chip in a food processor. Set aside.
3. Soak chicken wings in oil sauce, drain.
4. Wrap the entire surface with a smooth tortilla.
5. Place on an aluminum-coated baking sheet. Bake in an oven at 180 C for 1 hour until it is browned. Lift.
6. Serve hot.

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Thankyou!

The secret of success is to eat what you like and let the food fight it out inside.
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