Food Photography – Peruvian Ceviche with Margariteño

in #food • 6 years ago

Ceviche made in the restaurant. my day to day working in a Peruvian restaurant on the Isla de Margarita. Here is a sample of that. Ceviche: white fish, cilantro, garlic, salt, lemon, purple onion, celery, chile, banana chips, sweet potato, corn and a lettuce to decorate. I hope you like it.

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This was my entry for the foodphotography contest hosted by @photocontests and sponsored by @juliank

Photo of my Sony camera

#blog #contest #foodphotography #life
6 years ago in #food by
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     6 years ago 

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