Celebrate the holiday with Japanese foods

in #foodphotography5 years ago (edited)

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We haven't had the Japanese foods for quite some time. Today we decided to have the Yoshinoya, as we miss the one we had in Japan a year ago. I ordered the ontama spicy beef yakiniku bowl. My hubby tried up their Udon beef yakiniku bowl, while Rhys had their kitsune Udon. Brycen also also ordered the ontama beef yakiniku bowl without the chilli. Their set comes with refillable green tea. And they have unlimited supply of ginger pickles, wasabi, soup and tempura bits. Overall, the quality is good but it's way to expensive to have it often.


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