Newslink: Sour Mash: All Roads Lead to Crow?

in #newslink5 years ago

Open the doors to any whisk(e)y-imbibed third place, and it’s highly likely that bottles adorned with the phrase “sour mash” will be amongst the curated collection. It’s true that this phrase is commonplace throughout the industry; however, there appears to be a scarcity of clarity behind its definition and application. As the name suggests, sour mash merely means, souring or acidifying the mash (i.e. a decrease in pH). Seems straightforward, however Dr. James Crow, the original technical expert on this subject, may not have agreed with such a simple definition.

https://thewhiskeywash.com/whiskey-styles/american-whiskey/sour-mash-all-roads-lead-to-crow/

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