BALBACUA #FILIPINO FOOD

in #philippines6 years ago

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Hi guys. Today I'm gonna share to you this dish called Balbacua. This Cebuano dish was inherited from the Spaniards a long time ago. Balbacua came from the Spanish word “barbacoa” which means cooking meat very slowly on an open fire for several hours. Usually the main ingredient of this dish is Ox tail but here in our place that usually use cow's skin. This dish is common here in the Philippines and usually seen in local carenderias or restaurants. Many people love because it is delicious and at the same time it is so affordable.

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Upvoted and resteemed

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Wow. Thank you for that ma'am. That really helps me get some exposure in my posts.

Thank you again.

Congratulations! This post has been upvoted by the communal account, @steemph.cebu by bigmike420 being run at Teenvestors Cebu (Road to Financial Freedom Channel). This service is exclusive to Steemians following the Steemph.cebu trail at Steemauto. Thank you for following Steemph.cebu curation trail!

Don't forget to join Steem PH Discord Server, our Discord Server for Philippines.

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