The queen of fruit with the highest antioxidant in the world.

Steemians, tonight I will share some photos of mangosteen fruit. Garcinia mangostana is scientifically from the mangosteen fruit. Mangosteen is a tropical tree. Mangosteen fruit red purple when ripe, although there are also variants whose skin is red. The mangosteen fruit in trade is known as the "fruit queen". This fruit contains anti-inflammatory and antioxidants.

Mangosteen fruit can be eaten in a mature state by splitting the two skins carefully so that it can be removed its contents. But the young green mangosteen is also sold with a sense of more wry but also sweet.

mangosteen skin has a chemical compound consisting of various polyphenols, including xanthones and tannins that ensure astringent can inhibit the attention of insects, fungi, plant viruses, and bacteria when the fruit is immature. The discoloration and softening of the skin becomes a natural process that indicates fruit ripening can be eaten. This fruit is known as the "fruit queen" and has the highest antioxidant in the world. That's it.

Resteem & Follow @irwandarasyid