Hello kittens! Are you hungry? I made you pancakes with sweet filling: raspberry and condensed milk with walnuts. Mmmm, very tasty.

INGREDIENTS

Milk - 2 glassesEggs - 2 pcs.Flour - 2 glassesVegetable oil - 2 tbsp. lSugar - 4 tbsp. spoonsSalt - 2 tsp. 

PREPARATION

In a bowl, beat the eggs with sugar and salt.Add flour.Pour out the milkAdd butter. Mix. 

sugar

salt

flour

milk + water

Water is the basis for thin and strong pancakes, but milk pancakes are much tastier. Mix milk and water - become strong and tasty. 

sunflower oil

The cat helps me))

Preheat pan.Fry pancake on both sides until golden brown. 

Where do without my photo)) I love to be photographed. Just rub some nice hostess) lol

Pancakes are ready. Now you need to add stuffing.

Pancakes with a sweet filling. Stuffing: jam with strawberries.

To make it more tasty, I made spring rolls. The first filling with jam. In the summer I made a billet for the winter, in a blender I made jam with strawberries and raspberries. Now, while there is no these berries in the store, I can get it from the freezer and this jam will remind me of the taste of summer. In order to make jen you do not need much time, you just need to wash the berries. Add a little sugar to them and mix in a blender. Put in the freezer.

I put a thin layer of jam on the breadcrumbs and wrapped them up.

Stuffing with condensed milk and walnuts.

I made half of pancakes with strawberry filling, I made the second half of pancakes with condensed milk and walnuts.

Walnut contains vitamins:

B2 and B12, A, D, C, E, K, omega-3-6 

Stir condensed milk with walnuts

Grease pancake with sweet stuffing. Wrap the pancake.

Bon appetite