Raspberry Cheesecake Recipe.

Ingredients:

3 sticks of butter, (each stick = 4 Oz or 100 grams or 1/2 cup) softened
1/2 cup sugar
2 teaspoons vanilla
2 eggs
1/4 teaspoon salt
4 cups flour
1 teaspoon baking powder
2 packages (8 Oz, each) cream cheese, softened
1/2 cup sugar
1 teaspoon vanilla
2 eggs
1/2 cup raspberry preserves/jam, preferably seedless