Meals of Mexico with Juanita Perez #77

in #recipe • 6 years ago

Meals of Mexico with Juanita Perez #77


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Juanita's Salsa

Recipe Servings: 16
Cooking Period: 10 Minutes

INGREDIENTS

two (fifteen ounce) cans stewed tomatoes
half onion
one teaspoon minced garlic
half lime
one teaspoon salt
quarter cup canned sliced green chiles
three tablespoons chopped fresh cilantro

INSTRUCTIONS
Preparation Period:
10 Minutes
Cooking Period:
0 Minutes
Ready In:
10 Minutes

Put the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Mix on low to desired consistency.

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6 years ago in #recipe by
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