Attractive And Delicious Semolina Cake Recipe In Stove

Cake is beloved by all. But many of us do not know that delicious cakes can also be made with semolina like flour. It can be made by the rules of the ordinary cake. Semolina is just used instead of flour. And sour or sweet curd is use as a extra ingredients. But this is very easier then other cake recipe.

We can easily make this delicious cake without oven. And this is a budget recipe I am going share today. Which can be bake in a stove perfectly. If you are a cake lover and did not try this cake before then this recipe is very special for you. All you have to do, just follow the instruction and make your very own semolina cake.

Let's start the mission...

Image Source

Ingredients:

• Semolina: One and half cup
• Egg: 2 pieces
• Sugar: 1 cup
• Oil: 1 cup
• Baking powder: 1 teaspoon
• 1 cup of sour or sweet curd/yogurt
• Vanilla essence: A few drop
• Dry fruits: As you like (Such as pea nut, raisin, Conserve etc)

Steps

Step 1
Put the eggs and sugar in a bowl and beat by a beater until the sugar melted properly.

Step 2
When the sugar melted, beat again with oil, curd and vanilla essence.

Step 3
Now mix semolina and baking powder.

Step 4
Now set a stand (which used for store food pot) inside a large pot, put a lid on the pot and heat it on a stove. Because we need a preheated pot. It will work like a oven.

Step 5
Set a paper according to the size of the pot which going to use for make the cake (like a small saucepan).

Step 6
Now soak the paper with a few drops of oil and apply oil on the inside wall or edge of the pot.

Step 7
Now pour the mixture into the cake pot, add conserve fruit, raisin, Pea nuts and set it on the stand, which we keep inside the pre heated large pan before and cover it with lid.

Step 8
Pour some heavy thing on that lid so that wind can not vent.

Step 9
Keep the first 5 minuets in max heat, then reduce the heat to medium. It will take 25 - 30 minutes to baked. If not, keep for another 5 minutes.

Important notes

Note 1
Put a stick inside the cake and put it out. If you see that the stick is fresh then the cake is prepared.

Note 2
If you want to see the dried fruits from out side the cake like the image, then sprinkle the fruits on the cake, when the cake almost baked.

Thanks for stopping by.
Stay tuned for more updates and visit my other posts.