Healthy Vegetable Bread (Vegetable Roti) Making Recipe For Breakfast Or Tiffin

If we wish to stay healthy, there is no other option without eat bread as morning breakfast. And if it is vegetable bread then this is the better choice. It can be done with our favorite vegetables such as papaya, carrots etc. Which are not cost you much. It feels good to eat with chicken curry or eggs.

Many of us, did not have enough time to make our breakfast perfectly. So almost every day we have to take a very little home made food or unhealthy ready made food from store. That is harmful for our body. But If we follow this recipe, we can made a healthy breakfast or tiffin very easily in a short time.

So let's start the recipe.

Image Source
Ingredients of the recipe:

• Flour: 2 cups
• Water: 2 cups
• Salt: As taste
• Oil: 2 tablespoons
• Vegetables: As quantity of flour. Potatoes, carrots, papaya, capsicum, green chili etc. can be use as vegetable

Steps of recipe:

Step 1
Wash all the vegetables and chopped them well.

Step 2
Put 2 cups of water (it can be change with quantity of ingredients) and salt with the vegetables in a bot. Add oil and boil the vegetables well. Once the vegetables is boiled, add the flour and mix well with vegetables. Mix them well and make dough for bread.

Step 3
Now stop the heat and take out the pot from stove. Make the dough soft and smooth by hand. Add water if needed. And make the dough smooth and perfect for bread making.

Step 4
Now make small balls of the dough and make bread by these balls. Careful in this step. The bread can be torn. Make thin and round brad carefully.

Step 5
Take a pan and bake the breads in medium heat for a little time.

Step 6
The healthy vegetable bread is ready to eat. It can be take with or without chicken and egg. That's all you need to know. Try this at home.

Thanks for stopping by. Stay tuned.