Vicky's Vegan Recipes #63

Vicky's Yummy Pizza

Recipe Servings: 6

Ingredients

one (twelve inch) pre-baked pizza crust
half cup pesto
one ripe tomato
half cup green bell pepper
one (two ounce) can chopped black olives
half small red onion
one (four ounce) can artichoke hearts

PROCEDURE

Preparation Time: 10 minutes
Cooking Period: 10 minutes
Ready In: 20 minutes

Spread pesto on pizza crust. Top with tomatoes, bell peppers, olives, red onions, artichoke hearts and feta cheese.

Bake for eight to ten minutes, or till cheese is dissolved and browned.

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