Stop Sweet Lies! Save Your Cells (Self).

You know by now how much I care about our collective healing, our empowerment, and our transformation.
You know I care about You!
And so, I keep talking, keep writing, and keep sharing.
There is a reason I write a lot about food.
I cannot say enough how important it is to stop consuming processed and mutated food that should have never been called such in a first place.
The sooner we stop this chemical army from entering our field, to have access to our cells - the sooner we get back to our real Self, to health, to harmony, to truth.
Packages and labels can fool us, but VIBRATION can not.

Operating in a healing zone of our planet and assisting a lot of people back to their Real Self for as long as I did... does put me in a position to tell you this -

Vibrational Value of food that you consume today determines the state of your health tomorrow.

Food has been used as secret weapon against humanity for a while now, and if you look around to see how many people who rely on modern food as their fuel are "fat, sick and nearly dead," - you would become aware of it too.

It seems like these days we have no choice but to smarten up a little, not only for our own sake, but for the sake of our kids, and our planet.

There are many of us here who already completely unplugged from this collective temporary madness, we found our own way out of it and we no longer support crimes against humanity... and, guess what - we are doing better than ever.
So can you, my friend.
I doubt I would be here, if my state of health had not forced me to get over my own unawareness and naivety.
I had no choice to save my cells, and I aspire to inspire others to do the same.
We can do this together.
We can stop this collective madness together.
We can choose life over death, love over hate, we can choose truth over these sweet lies.
We can create another world.. together!

So,

We have established already that food is energy, just like everything else
Some energy carries harmonizing and uplifting vibration... and some does not.
How do we know? We FEEL it. We EXPERIENCE it.
We get to UNDERSTAND it, hopefully without a brutal wake up call.

Today I wish to share with you information that might change your mind about ever buying a commercial treat again.
In my younger, vulnerable years, I used to have a severe reactions to most modern food, sweets in particular, I was very confused. Why everyone is ok and I am not?
Only later on in life I came to see that I was lucky to have such a visible, severe reaction to the chemicals of the modern treats. Most people have quiet reactions, they dont notice the effects of those innocent-looking "chemical bombs," they do not feel how slowly but surely their bodies collect all those damaging so called ingredients of "food.'
Intelligent bio machine - human body - stores layers and layers of that crap, collecting data from every weaponized bite, from every mutated morsel..... until one day it cannot take it any more.

Here is a little research that made while I was writing my first book, that you might find interesting.

These are just a few food additives that are being used by modern food industry, and of which we have had our share by now if we still rely on it for food.

Refined White Sugar

This is an unnatural, addictive substance produced by refining sugar cane or sugar beets (gmo). It is literally a “dead substance.’” The human body struggles digesting it.“The damage it does is slow and insidious. It takes years before it ruins your pancreas, your adrenal glands, throws your whole endocrine system out of kilter and produces a huge list of damage,” gently puts foodmatters.tv
It causes diabetes, heart disease, and hypo/hyperglycemia. It is so addictive that it has been compared to cocaine.

Powdered Milk

This is a food substance that is used in most commercial chocolate-making to produce milk chocolate varieties. It blocks our ability to absorb life-saving antioxidants that can be readily available to us if we choose to consume our treats in their unrefined and non-altered form.
Milk powder is made from the milk of tortured animals that are fed genetically modified food. If we add all the injections, all that violence that these milk-producing animals receive during their lifetime, we will have a good idea of the nutritional and vibrational value of this product.

BHA: Butylated Hydroxyanisole

This is a petroleum-derived preservative. It causes health and behavioral changes.
In “The Top 12 Harmful Food Additives” article it states, “This is obviously not added for the purpose of giving people cancer, but for some people, some of the time, there may be that risk.”

HFCS: High Fructose Corn Syrup

HFCS is a highly refined artificial substance that increases your LDL (bad cholesterol) and causes tissue damage. It is known to be the number one source of calories in the USA.

Dr Mark Hyman, MD, in his article, “5 Reasons HFCS Will Kill You,” put it as it is, “When used in moderation, [HFCS] is a major cause of heart disease, obesity, cancer, dementia, liver failure, tooth decay, and more.”
HFCS is also the favorite food of cancer cells.

Gelatin

This is a gelling agent used in making commercial gummy candies.
Peta.org defines it, “Gelatin is a protein obtained by boiling skin, tendons, ligaments, and/or bones with water. It is usually obtained from cows or pigs.” Death in its pure form.

Lecithin

This is an emulsifier made from gmo soy beans.
It is used in chocolates to create a smoother texture and to reduce the content of the expensive cacao butter. In other words - to save money for the manufacturer.

AAMP 4448

This has been introduced to chocolate-making as a non-GMO replacement of soy lecithin. It is ammonium photosphatide, which is produced from ammonia and phosphorylated fatty acids from rapeseed oil.
It was approved by the FDA in 2007 in order to achieve even more cost saving.
Don't you just love understanding how food industry shows no concern for our health? Don't you just love getting this knowledge so you can empower yourself?

Maltodextrin

This is a white powder, made from the starch of corn, rice, wheat and potatoes (all gmo, of course).
It is used as a bulking agent to add weight to the final product.
It is yet another food additive that saves money for the manufacturer.

Aspartame (E951)

This is an artificial sugar substance, frequently used in gums and candies. It is a neurotoxin that has been linked to kidney and brain tumors, multiple sclerosis, diabetes, lupus, fibromyalgia and mental confusion.
This toxic substance can cause dizziness, headaches and nausea.
Aspartame is “known to erode intelligence and affect memory.” Yes, we can see it is working.
It is also an extremely weight-gaining substance.

PGPR: Poliricinoleate

According to Timetoplay, PGPR is a “yellowish, viscous liquid composed of polyglycerol esters from policondensed fatty acids extracted from castor oil. It may also be extracted from soy.”
“The FDA deemed PGPR safe for humans… as long as you restrict your intake to 7.5 mg per kilo of your weight… Otherwise you are susceptible to liver enlargement.”
The article “Things You Probably Don’t Want To Know About Chocolate” sums it up,
“In many ways, the story of PGPR in chocolate is but a small chapter in a larger narrative about how convoluted our industrial food system has become..."

Shellac/Lac

Shellac is a wood polishing product found in candy. It gives furniture, guitars and AK-47s a nice shine!
The best explanation I found -
“Shellac is derived from the excretions of the Kerria Lacca insect. The process is simple. They scrape that shit right off the tree. Unfortunately for you and your future enjoyment, this leaves little room for quality control measures to guarantee that the insects themselves aren’t scooped up also. Once that happens and it almost always does, the insect simply becomes part of the shellac making process, and the candy making process, and the candy eating process.”

Now, that you, my friend, read that
You get to decide what to do next - carry on acting on auto pilot or stop these sweet lies from robbing you off your health.
You can take your power back!

Anna Suvorova.
Health/Yoga Educator. Food Researcher.
Modern Medicine Woman.
Dreamer of a better world for all