UPVOTE CHALLENGE FOR HEROES - Every Day Upvote Reward of 1.2 SBD and more - #44
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The Topic for Today: #44
"Your favorite meal ?"
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Today's theme is a response to the senses, in all senses, because food can be enjoyed in different ways.
My favorite dish is called in my country: "Pabellón criollo vegetariano", a variety of the typical dish. A combination of treated, parboiled and stewed banana peel, black beans, white rice and sliced fried plantains.
It is a delight that exalts Venezuelan cuisine. Its preparation is simple, although it requires time because,the banana peel should boil. Then it must be crumbled with the hands in wicks and cooked with onion, garlic, paprika, tomato and others. It also takes time to cook the black beans, which should be softened before cooking them with the vegetables used to cook banana peel, adding sugar, as is traditional in the east of our land. Rice and plantain need no explanation because their use is widespread in many parts of the world.
I leave this appetizing image to you to see how it
presents the dish that, in this case has sprinkled some grated white cheese, as I prefer it. I hope you find it interesting and decide to try it at some time, if you have not done so.
This time, you won...Cool
My favorite food is pounded yam with egusi soup, it is best taken in the evening because it makes someone feeling sleepy. I am partial to pounded yam. It is my all time favourite meal, eating it just puts me in a good mood. For me, the soup does not matter, just the pounded yam. Pounded yam is a staple dish well known to Nigerians. It is normally eaten with soups such as okro, egusi, vegetable, or nsala, etc, as your choice since we have varieties of soup.
Pounded yam is prepared by mashing (or pounding) boiled yams into a smooth paste. A well prepared pounded yam is smooth, sticky, and doesn’t contain any lump. enabling a very smooth paste, while others just stick to only yam. How do you prepare yours?
Back in the day, people use wooden mortars and pestle to prepare this delicacy. These days, like with everything else, technology is changing the way we prepare pounded yam. there are food processors that are designed to aid the preparation of this meal. I still prefer the old school method of ‘pounding’ the yam into a smooth paste and enjoying it (sometimes straight from the mortar) with white soup, you will surely love to have a taste of my pounded yam with egusi soup.
Thanks 😊😊😊
My favorite meal is "köfte" It is meatballs. It is very tasty and soft form of meat.. The ingredients are minces meat, bread crumbs, parsley, garlic, egg yolk, flavours like red and black pepper, meant, salt. We mix all this ingredients and have a shape which is optinal either like egg shape or ball and than we either put them into oil or grill it. If we grill it of course it is more healthy. We eat this with fried rice. We cook this rice with butter.
Thanks
My favorite meal is fried rice,hot chicken wing and mutton chap.
FRIED RICE
fried rice is too much delicious with fried chicken.i enjoy it to much and i love it.it is not tough to make this delicious food.Fried rice may make from a mixture of rice,different types of vegetables,some times from some pron.
CHICKEN HOT WINGS
it's another delicious food which is made in a process that the chicken wing at first ringly mixed with different types of masala then it will be fried.
MUTTON CHAP
my top favorite food is this.this is too much delicious from than your imagination.at first mutton is pieced into many small pieces.then it will be cooked in a process.
Thanks
Thanks...😀