Tilapia fish
Tilapia fish is a kind of freshwater fish commonly consumed. The natural distribution of this fish is the waters of Africa and in Indonesia was first discovered by Mr. Tilapia at the mouth of the Serang River south coast of Blitar, East Java in 1939. Although still a mystery, how the fish can get to the remote estuary in southern Blitar, is named 'Tilapia' to commemorate the inventor.
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Text stolen from here: http://agriculture90.blogspot.com/2015/12/step-to-look-for-in-raising-tilapia-for-abundant-result.html
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This fish is just too bony for my liking. Seriously, those bones makes it almost impossible for me to enjoy this fish. It's nice to know the origin of its name though, thanks.