Crab Rangoon (Cheese Wonton)

in #busy6 years ago

Crab Rangoon or Cheese wonton is one of the Chinese takeout favorites. Follow the step by step instructions to make these crispy and creamy Crab Rangoon

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Ingredients

Seafood
1/2 lb Imitation crab sticks or lump crab meat

Produce
3 stalk Scallions

Condiments
1 tsp Soy sauce
1 tsp Worchester sauce

Baking & Spices
1 tsp Sugar

Bread & Baked Goods
1 pkg. Wonton wrapper

Dairy
1 (8 oz.) pkgs. Cream cheese
Liquids
1 Water

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