Vegetable Spring Roll and Peanut Dipping Sauce

Vegetable Spring Roll and Peanut Dipping Sauce.

With all ingredients you can easy find in the store. Spring rolls good for all seasons you can made at home anytime.

Cucumber ( peel and seedless, cut string )
Carrot ( peel and cut string)
Tofu ( fried and cut string)
Roman lectures
Cilantro
Rice paper

For the Peanut sauce.

4 oz peanut butter
4 oz hoisin sauce ( the kind use for noodle soup) you can find in asian market
1 cup water.
Chili ( option)

1 - Combine peanut butter, hoisin sauce, water whisk together and cook to boil turn off heat and set aside.

2 - Wrap spring roll ( Quick dip rice paper in large bowl water, not soak the rice paper it’s too soft very difficult to wrap)

Let me know how its come out.

Enjoy