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RE: Cook with Us #24: Honey Tea Chicken & Strawberry and Tomatoes Salad

in #cookwithus6 years ago

What a beautiful dish. Perfect for a light meal that will not make you feel lethargic afterwards. I really like the flavor profile of you marinade and the resulting reduction sauce. I do like chilies in just about everything! The salad, with sweet, sour, peppery and creamy elements, is the perfect partner for this chicken. Great job and good luck in the dessert round!

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Thank you @chefsteve. Currently working in my mind what dessert would best fit the previous two dishes and how it can play on the palate.

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