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RE: Cook with Us #24: Honey Tea Chicken & Strawberry and Tomatoes Salad
That sauce looks so delicious! The tea must have given it a wonderful depth of flavor. Reducing it was a great idea to give it a nice thickness and boost its flavor.
Wonderful plate and mystery basket entry @foodforsoul!
Congratulations on making it to the last round. Looking forward to your dessert entry!
Thank you. It has been a great experience so far and hopefully I can come up with a stunner for the dessert.
By the way, hope you play with matcha. I love it and use it in different recipes, one of them being matcha ice cream.
Will give matcha a try at some point just need the right occasion.