Pancit Bihon Guisado

Pancit bihon guisado, simply pancit bihon (traditionally and historically also spelled as Spanish: bijon) is the type usually associated with the word "pansit", very thin rice noodles fried with soy sauce some citrus, possibly with patis(soy sauce), and some variation of sliced meat and chopped vegetables. The exact bihon composition depends on someone's personal recipe but usually, Chinese sausage and cabbage are the basic relish.

Pancit Bihon is noodle dish and a staple second to rice. Noodles represent long life and good health. They are commonly served at birthday celebrations.

I personally like pansit bihon because it tastes very delicious and it can be a complete meal by itself.