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RE: Vril Type 3 (Defined) ((Finally))
I'm really confused.
We actually eat that things, like the chickens. With a lil more salt, and pepper, they are yummi, very yummi... Chickens, as i said.
And man, you have to make your try with original burgundian wine, pfff, awesome.
And maybe you are curios, why i told this, to you. You know, if a being have fresh, red, and hot blood, hm, you can hunt it down, and roast it. You dont have to believe me, just make your own try! It worth!
Btw who is Donald Marshal?
Not knowing donald marshall is why you are realy confusled, come back to this page in one month it'll all be adequately explained in posts by then Then you can see what i'm talking about properly im still new Im not done yet.
Okay.
Alternatively you could look up Donald Marshall's Vinny Eastwood interview, he explains basic things there. I've just been his close friend for years and so I know lots of things because he told me so i'm laying it out there in new and concise ways. But this interview is pretty much the main thing that set me off. After that its been years of doing, well, this.