HEALTHY BROCOLLI SOUP - VEGAN & GLUTEN FREE

How to make super healthy & quick Broccoli Soup at home. This simple soup is on the table in under 30 minutes. This amazing homemade broccoli soup that use up every bit of green goodness. This recipe is thick and flavourful. It is simple, delicious and quick to make. A smooth blended vegetable soup that's as good for a comforting meal as it is for a dinner party starter.

Ingredients
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50 gr of celery ( 1/3 of whole celery)
50 gr of leek ( 1/4 of whole celery)
50 gr of carrot ( 1 small carrot)
50 gr of onion ( half an onion)
2 cloves of garlic
Half head of broccoli
Vegetable stock
500 ml/ 1 pint of water , 2 cups
1 tbsp of pine nuts ( optional)

Directions
Step 1 : Cut all your vegetables roughly.
Step 2 : Fry your celery, leek, onion, carrot and garlic for 5 min on low heat
Step 3 : Add your broccoli and water with stock. Cook for 10-15 min on low heat.
Step 4 : Blend the soup until smooth and serve with pine nuts on top. Enjoy!