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RE: The Irish are slowly being poisoned. Coming soon globally - to a town near you.
I would think the whiskey and potato based diet would have some impact on health.
for the real dope on how the toxic poison NutraSweet/aspartame was made legal do a search for 'NutraSweet Rumsfeld"
Well, if the whiskey (and Guinness, don't forget the Guinness) didn't contain water with fluoride and if the soil here wasn't lacking almost all nutrients, they might stand a chance. But it's the sad truth that this is not the case. And then we add huge amounts of aspartame, refined sugar and processed food to the mix and we have a recipe for disaster and illness... Thank you for your feedback @funbobby51!
I should hope there is not any Irish whiskey being produced using municipal tap water.
you'd be surprised...If the water was distilled like the whiskey it wouldn't be an issue. But it's not. It's added later...with fluoride. YUMMIE
I don't know, I drink Bourbon and the water in my city is not fluoridated although there are occasional efforts to do so. Sounds like you may want to stick to only distilled or rain water and pure grain alcohol.