a bit of a lot of typical hometown food

Greetings Friends steemian all, for a steemian friend who wandered, one that makes missed is the original food of the hometown of steemian friend, True not, because although entertained by tasty and varied food in the capital, still the typical food hometown can not be forgotten. Well, if you miss your hometown, maybe the following foods can be tried nih guys. Come on, listen!

1. Javanese noodles

For you who come from Central Java or Jogja, surely already familiar with this one food. Javanese noodles itself better known as the godogi noodle in its home region.
Well, the concoction of this boiled noodle making is the most delicious enjoyed when it rains and need food berkuah anget-anget. Typically, these noodles are cooked using charcoal stoves and iron skillet. The materials are quite simple.
In addition to noodles, there are suwiran chicken, cabbage, tomatoes, spring onions, and chicken eggs or duck eggs. Then for you who like spicy, can be added with chili sliced ​​slices. Deliciously delicious! Javanese noodles itself is easy to find in big cities like Jakarta you know. Can cure homesickness nih!
2. Lontong Medan

Lontong Sayur is one of the typical Indonesian food which is generally eaten for breakfast or in big day like Lebaran. However, lontong vegetables typical of Medan have their own uniqueness.
For you Medan people may Lontong This field could be one of the foods that make homesick homesick. The gravy itself is rich in spices with the addition of sliced ​​pumpkin, vegetable jackfruit, carrots, nuts.
Topping it was not less interesting, the eggs balado, vermicelli, rendang meat, anchovy nuts, to fried peanuts. Well that makes Lontong different Medan is the addition of Medan tauco that makes it even more tasty and delicious!
3. Pempek Palembang

Who try who do not like the same culinary Palembang this one? Dough formed from starch kanji, wheat flour, and mackerel fish is certainly a food of Palembang residents. It tastes savory and crispy plus vinegar sauce, vermicelli, and cucumber slices certainly no one can refuse.
The shape also varies, ranging from pempek lenjer in the form of oval, to pempek submarine the most popular because there are eggs in it. If you belong to pempek lenjer team what is pempek submarine ya?
4. Coto Makassar

For the uninitiated, coto itself is a mention of Makassar society for the word "soto". Food typical of the capital of South Sulawesi province of course has its own uniqueness compared to other soto culinary.
The main ingredients for making Coto Makassar are beef offal, ground peanuts, and rice water. The use of beans and rice water is what makes it more tasty than other soto. Well, for you Makassar people, meet Coto Makassar would immediately miss the house deh!

5. Soto padang

For you Padang people, you may be a bit bored eating Nasi Padang. Because the stalls that peddle Nasi Padang is very much available. Indeed still no one can reject the deliciousness of Nasi Padang. But what kind of food that can really make you miss Padang? The answer is Soto Padang!
Soto Padang is somewhat unique lho, guys. In contrast to other padang food that uses coconut milk and tend to berkuah thick, Soto Padang actually has a clear gravy. Eits although the broth is clear, it can not disepelein you know. Especially because in it also contains the pleasure of Soto Padang is through the new Indomie Soto variant lho, namely Indomie Kuah Soto Padang. The latest variant of Indomie has a taste that is not lost lho same Soto Padang original. Equipped with a typical topping Soto Padang and fried onions, of course make enjoyment increases, let's feel,
That's a little steemian friendship of many of the typical Indonesian cuisine we share that can make you miss your hometown, congratulations and greetings all steemian friends,