Stuffed zucchini with cheese crust for good dinner/European cuisine.

  Dish: Hot dish                       Cooking time:30-60 minutes

                                 

 For a dish, choose a zucchini medium size, it is important that the skin in it was soft. For stuffing, you can use pork or beef along with vegetables. On the vegetable marrow lay out the cheese with sour cream, so that the top is baked appetizing crust. 

                           

 Preparation:

 Step 1: The courgette is cut along into 2 parts. Seeds are removed.    

                                                

 Step 2: Cooking stuffing. Meat, onions and carrots we pass through a meat grinder.

                                 

 Step 3: Add chopped greens, salt and pepper. All mixed.

                                

 Step 4: The courgette is filled with minced meat and sent to the oven for 20 minutes. Cook at a temperature of 200 degrees.

                                              

 Step 5: Cheese three on a grater and combine it with sour cream. Pizza take out of the oven and pour cheese and sour cream. Return to the oven for another 20 minutes.

                                  

  Done! Stuffed zucchini ready. We serve hot, pleasant appetite.