Today a Neapolitan Pizza with Mortadella! But what is Mortadella??
Pizza with Mortadella, Bufala mozzarella and Pistachios
Today i make this delicious pizza with Mortadella, Bufala, Ricotta, Pistachios and fresh Basil.
But what is Mortadella ?
Mortadella is a large Italian sausage or luncheon meat made of finely hashed or ground, heat-cured pork, which incorporates at least 15% small cubes of pork fat (principally the hard fat from the neck of the pig). Mortadella is a product of Bologna, Italy. It is flavoured with spices, including whole or ground black pepper, myrtle berries, and pistachios.
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TheFork
Looks Yummy! Great pictures! Thanks for explaining the meaning of Mortadella.
Thanks!
it makes you want, very appetizing ^^
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