Healthy Dinner

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Chili Verde has always been one of my favorite dishes. It's something I've been able to whip up myself, but more often than not I order it when I go out for Mexican food.

I enjoy everything about it. The warmth of the meat, the spice of the jalapenos and the zest of the lemon and lime. When it's been slow cooked and ready to serve I like to put some cilantro on top.

The mixture of the cold herbs and the hot dish go hand in hand. The next time I go out for dinner I think I'm going to order Chili Verde. And the next time I hit the market I'm going to buy the necessary ingredients to prepare it for myself here in the home.