Pasta, baked in a creamy cheese sauce
Pasta, baked in a creamy cheese sauce
Ingredients
- 200 grams of cones;
- salt - to taste;
- water;
- cream cheese sauce;
- some butter;
- 100 g of hard cheese.
Cooking
Cook the pasta in salted water according to the package instructions. Transfer the finished horns to the sauce and mix.
Put in a baking dish, oiled, and sprinkle with grated cheese. Place in preheated oven at 200 ° C for 20 minutes.
Thanks and comment your thoughts.
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