🌱Bread with hemp flour🌱
Recipe prepared for the project Smoke.io
I tried adding hemp flour to the bread dough. The taste is excellent, and certainly more useful, because adding hemp flour, bread is enriched with fiber and proteins. This bread is well suited for sandwiches and soup. The dough is made the usual way. I breed yeast in warm water, add yeast, salt and rapeseed oil. Gradually I pour wheat and flour from hemp. Knead the dough evenly. Leave to come for a few hours, covered with a towel. Then form 2 rolls and bake in the oven at 200 degrees.Ingredients:
- Wheat flour-3 cups
- Hemp flour-1/3 Cup
- Hemp flour-1/3 Cup
- Yeast-20 g
- Warm water-1 St
- Refined rapeseed oil-1/3 Cup
- Salt – 0.5 tsp.
rusteemteam!