Food Photography Entry - Homemade Maki
Samsung A7
For those of you who love Japanese food, here's my simple Homemade Maki Recipe.
Ingredients:
4 sheet Nori
2 cups cooked rice(Sushi rice)
beaten eggs
sliced ham
carrot strips
Cook beaten eggs into eggrolls. Set aside.
Cover the bamboo rolling sushi mat with a plastic wrap.
Lay 1 sheet of nori, make sure that the shiny side is down, on the plastic covered mat.
How to make Maki Rolls:
Spread approximately 1/2 cup of the rice evenly onto the nori.
Flattened the rice evenly on the nori sheet.
Place the cooked sliced ham followed by eggrolls and carrot strips on the flattened rice.
Roll it into a tight cylinder using the sushi mat, make sure that the fillings are in place while rolling it.
Cut into 8 slices.
Dip: Kikoman, wasabe and a few drops of calamansi.
Samsung A7
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