The Typical Aceh Milkfish Curry recipe

Hi everyone, today I want to share the typical Aceh milkfish curry recipe. Why do I say it is Acehnese because Acehnese specialties use asam sunti. Namely starfruit that has been dried.

The ingredients are

• 1 milkfish, cut according to taste.

• 8 small shallots,
• 3 garlic,
• ginger,
• 1 teaspoon turmeric,
• 1 teaspoon coriander,
• 7 asam sunti

• 4 red chilies,
• 7 small chilies,
• pepper and red chili powder, cooking oil,
• green chilies and curry leaves.

How to make ;

first cut the fish according to taste and wash and add salt and lime.

second blender onions and all spice until smooth.

Then heat the oil when it's hot, add the red onion,
sliced ​and curry leave and red chili powder so that the broth is red.

After that, enter the ground spices and add the milkfish.

Give a little water and reduce the heat. cook until the sauce is reduced.

That's my recipe for today. Thank you and have a nice day.

I hope you like it.