I might like grapefruitty vinegar, both flavours I love. I am not a fan of spice. Not sure why other's like it, but matters little as long as I haven't a need to spice up any of my food or bevvy's. @winstonalden likes spicy, so I grow jalepeno and hot peppers so he can make his "Toad Hall Martini" which is a copious amout of hot chilli and seeds from the garden smashed and bashed into vodka or gin. To each their own.
That sounds amazing. I think I would like that very much! I grow my own too but have never really put them in drinks before. I will now!