Do you have any actual evidence or studies to back up your many claims? Sea salt is still over 85% sodium chloride, which is the part of (well really it IS what makes what we colloquially call salt, salt) salt that most medical professionals say Americans consume in excessive quantities. In order to get sufficient quantities of the other important minerals in sea salt you would have to consume far too much sea salt to be healthy. Also, all of the trace minerals in sea salt are more easily (and healthfully) obtained through a healthy diet that includes fruit and leafy vegetables.