FOOD Great and original foods, wholesome, healthy, flavorful food and innovative recipes. There is a world of appetizing new dishes to discover.

We all need food on a daily basis, so why not give a little variety with international recipes and cooking methods. Get different dishes to out of the same food.

FOOD FROM ALL OVER THE WORLD
Trying food that is different that what you eat home is one of the highlights of any trip, especially abroad. Travel without leaving home in the certainty you can enjoy something new every day.

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European countries were fighting each other for the good part of two thousand years, at least since Greek and Roman civilizations saw the light, until the creation of the European Community; where all their still strong voices can be heard and European countries can disagree in harmony. It is no surprising that each one have developed a strong tendency to cook things their own way.

Many of the European nations were world powers in the seventeenth, eighteenth, and nineteenth century, when the spectrum of available foods widened enormously. After all, it was Europe’s hunger for spices the driving force behind all explorations and the fuse igniting the events that shaped the world into what it is today.

From the culinary point of view, French cuisine is the base of Western cuisine and the one to set standards during many years. Though pasta is a Chinese concoction, it was the Italian cuisine the one to get it into everyone’s menu. Apart of being the most innovative country in today's food world, Spain opened the door through which many ingredients - think tomatoes, potatoes, vanilla, chocolate or peppers, particularly chili peppers - came into all kitchens. We could talk for days about British cuisine, or their lack of it.