Knowing the reasons for having a stone in the kidneys and gaul bladder will surprise you

in #life5 years ago

Due to not being able to pay attention to eating food in Bhagdaur, you get into the grip of many diseases, out of which the problem of kidneys, urinary and gola bladder is also one. It is believed that there is problem of stone clotting by consuming such things which are found in excess quantity of oxylet.

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The amount of uric acid increases when the amount of purine in the body increases, which also leads to stones. Like this, the blood bladder contains cholesterol, bilirubin and bile salt, when these elements become thick, then stone becomes a stone.

Cauliflower contains oxylet in purine, spinach, chocolate, tomato, eggplant and cloak, consuming more of all these things and after eating it, if the right amount of water is not consumed then the chances of becoming a kidney stone are greater.

The use of ghee-oil and chilli-spice in daily cuisine is considered primarily responsible for Gaul Bladder Stone.

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