Spices are used to enhance the taste of food in each home. Every day some types of spices are used. But there are also some spices that are used sometimes. It is very difficult to keep the spices stored, even if you do not keep the spices properly, moisture comes in it. So the spices are afraid of getting worse. If you want to keep this spice for a long time by storing it then you can adopt these tips.

Keep spice up for a long time Keep it safe

• Keep a spice on a dry place to store. Keeping it in a moist place makes it tangle. So that it can be caterpillars and mites.

• Do not keep spices in a more lighted space. Light oxalizes oily spices. This eliminates its original taste.

Never use a light colored jar to keep spice. Always keep it in a dark colored jar.

• Some people keep it freezing to keep spices safe. Flavors are extinguished by spices in the freeze. If you want to keep the spice in the freeze, you can add it to an air tight container.

If you want to keep a spice for storage, do not drink it. Dry spices can be stored for a long time.

Reference

Indian book