Food Adulteration of Bangladesh: Part One
Dear my steemit friends, You know that I am a food chemist. I have been working for four years in this Laboratory. We have gotten so many adulterated food in these four year.
Lots of companies don't maintain their products quality. Companies never think about their products quality. Always think, how avoid the regulatory bodies easily. Sometimes add additives much more and sometimes add toxic named preservatives.
Illiterate peoples work in the production area. That is why they don't know well about food hazards. For this reason, consumers don't get quality foods.
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