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RE: [Ramengirl Magazine Vol.101] 오동통 새우 크림 파스타 만들기 / ぽっちゃりエビクリームパスタ | Ramengirl🍜

in #recipe6 years ago

Greetings, charming Ramengirl

This food you put, except for the pasta, it's not very common here not Brazil. It's a little weird. So you can see how different a culture from one country to another, prejudice so are far between. No shrimp here is not common, but a way of preparation is the EU don't like sea food so much, however, I wonder who likes, your recipe was delicious. The special touch given with that spice up making pasta seems to have deeria the dish even more tasty.

I appreciate a post and have a nice day, dear Lady!

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