Ingredients
- 6 eggs
- 1 tsp emulsifier
- 225 grams of sugar
- 250 gr wheat flour
- 1 tsp baking powder
- 150 ml of coconut milk
- 50 g of melted butter
- Salt and pasta pandanus
How to Make
- Beat eggs, granulated sugar, and emulsifiers until they are fluffy and thick.
- Add flour, baking powder, and sifted salt. Shake with low speed until smooth.
- Add the mixture of coconut milk, butter, and pandan paste. Stir until well blended.
- Pour into a pan that has been smeared with butter and sprinkled with flour.
- Bake until cooked.
Good Luck
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