A Very Different Type Of Mango Coconut Ice Cream

in #recipe6 years ago

I would like to eat the name "ice cream". Ice cream does not add to the heat. Vanilla, mango, strawberries, chocolate is available to buy in the ice cream market. If you are fed up with this flavored ice cream, you can eat mango coconut ice cream in taste. You'll love this ice cream of coconut and America. Let's know the recipe for making different flavors of ice cream.

Materials:

650-gram mango juice (from about 3 large mangoes)
1.5 cups (360g) heavy cream
397 Condensed Milk
1 teaspoon coconut milk
1 teaspoon coconut extract

Method:

  • First, mix the blender in a small piece of mango (do not mix the water, the mixture is dense).
  • Make a bit of cream in a bowl very well. Keep the bits until the foam is not raised.
  • Extract the mixture with condensed milk, coconut milk and coconut bit again.
  • Pour the mixture into a bowl. Give it a little puri mango puri.
  • Then pour the cream mixture again. Give it a small amount of puri on it.
  • Pour the cream mixture again and apply it with a spoon of America puri.
  • Now put the plastic packet in your mouth and keep the refrigerator for 6-8 hours.
  • After 8 hours, see the delicious mango coconut ice cream made of different tastes.




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